Or, I ought to say, “A-Cornbread”. This isn’t a yeast-leavened bread and is not suitable for sandwiches or toast. It is very similar to a basic cornbread recipe which begins as a batter, bakes up in the oven, and is served in crumbly squares fresh out of the pan. Yup, just like regular old cornbread….
There was a time when the Californian diet was dependent on acorns. Some native groups consumed acorns as up to 50% of their daily caloric intake. Besides being plentiful and rather easy to harvest, acorns are *delicious*. So why do people look at me like I’m a maniac when I tell them that I am…
My seedlings are taking a hit. What’s strange is the seedlings planted closer to the house and activity are suffering the most from pests. The ones planted near the end of our lot seem relatively unscathed. The squirrels have been digging up my carrot seedlings to bury acorns. The birds have been eating my seedlings’…
I like Summer because there isn’t much to do other than harvest and weed a little. Fall and Winter are when we have the most chores. Fortunately after all the hard work we did last year with double digging our beds means we have less to do this year. Right now we’re cleaning out our…
Yesterday when I was getting off work, I had NO IDEA what I was going to blog about today. NO IDEA. I was getting worried, and had decided to go to the little corner market by my house after work to see if anything inspired me. …turns out I didn’t get that far. There is…
Well, it’s that time of year. Major transitions in the garden are happening. As crops wither they get pulled out. The soil gets renewed with a layer of chicken and goat compost and loosened up a bit before the next crops go in. The squash and pumpkins are all harvested and getting cured. Melons, cucumbers…
I know, I know. I’ve been waving this one around for months now, making references to how I’ll eventually get it together and post about those glorious little snacks, the dilly beans. It’s not that I wanted you to suffer, not that I have some sort of sneaky deal with the bean growers – they’re…
So some of you probably know that today is our first day of The Project. How exciting? I’m still a little overwhelmed, but we will make do with what we have. It’s not like we’re going to starve to death or anything. It will just be a little uncomfortable sometimes. Even on hot days when…
Dog Island Farm is a small urban farm in the San Francisco Bay Area.
