What’s Growing Now

 We’ve got lots of stuff growing and going in right now. Here’s what we have or will soon have:

 Artichokes: Unknown – were already here

Asparagus: Jersey Giant, Viola

Beans: Purple Podded Pole, Speckled Cranberry, Cherokee Trail of Tears, Anasazi, Ojo de Cabra, Gold of Bacau, Romano, Blue Speckled Tepary, Kabouli Black Garbanzo

Beets:

Brassicas: 

Carrots:

Celery: 

Corn: Bear Paw, Mandan Bride, Blue Aztec

Cowpeas: California

Cucumbers: Boston Pickling

Eggplants:  Diamond, Caspar

Fruit Shrubs & Perennials: Aronia Berry, Heritage Raspberry, Willamette Raspberry, Chandler Strawberry, Sequoia Strawberry,  Chandler Blueberry, Bluecrop Blueberry, Southmoon Blueberry, Muscat of Alexandria Grape, Ruby Seedless Grape, Chandler Black Currant, Rosa rugosa, Gooseberry, White Currant, Red Currant, Triple Crown Blackberry, Stevens Cranberry, Evergreen Huckleberry, Pineapple Guava, Prickly Pear,

Fruit & Nut Trees: Blenheim Apricot, Fuji Apple, Granny Smith Apple, (Johnny Appleseed) Cider Apple, Arkansas Black Apple, Pink Pearl Apple, Arctic Blaze Nectarine, Hosui Asian Pear, Bosc European Pear, Bing Cherry, Black Tartarian Cherry, Giant Fuyu Persimmon, Black Jack Fig, Wonderful Pomegranate, Eureka Lemon, Blood Orange, Clementine, Bearss Lime, Navel Orange, Satsuma Mandarin, Meyer Lemon, Rio Red Grapefruit, Cara Cara Orange, Illinois Everbearing Mulberry, Karp’s Sweet Quince, Monstruese de Evreinoff Medlar, Indian Free Peach, Jubileum Plum, Garden Prince Almond, Arbequina Olive, Manzanillo Olive, Strawberry Tree (Arbutus)

Garlic: Bogatyr, Metechii, Red Tochliavari, California Early White,

Herbs: Rosemary, Lemon Grass, Oregano, Marjoram, Tarragon, Summer Savory, Tricolor Sage, Mint, Thyme, Cilantro, Chives, Grandma Einck’s Dill, Lemon Balm,  Comfrey, Sweet Woodruff, Italian Parsley, Cumin, Sage

Kale:

Leeks: Giant of Musselburgh

Lettuce: Yugoslavian Red, Cimmaron, Tango

Melons & Watermelons:  Bidwell Casaba, Noir de Carmes, Boule d’Or, Delice de la Table, Old Time Tennessee, Prescott Fond Blanc, Oranglo

Mushrooms: 

Onions: Yellow of Parma, Brunswick

Other Crops:

Parsnips:  

Peas: Lincoln, Oregon Snap II

Peppers: Corne de Chevre, Serrano Tampequino, Anaheim, Cayenne Slim,  Red Habanero, Sante Fe Grande, California Wonder, Orange Bell, Red Marconi, Corno di Torro Rosso, Quadrato D’Asti Giallo

Potatoes: German Butterball, Yukon Gem, All Blue, Butte, Russet Rio Grande, Desiree Kennebec White,

Pumpkins:  Howden, Winter Luxury Pie

Radish:

Rhubarb: Victoria, Crimson Red

Rutabaga: 

Salsify: 

Winter & Summer Squash: Marina di Chioggia, Trombocino, Zucchini-Lungo Bianco, Honeyboat Delicata, Butternut Rogosa Violina “Gioia,” Spaghetti, Triamble,

Swiss Chard:

Tomatillos: Verde

Tomatoes: Black Krim, Hillbilly Potato Leaf, Isis Candy, Kellogg’s Breakfast, Mortgage Lifter, Wapsipinicon Peach, Pineapple Heirloom, Indigo Apple, Cherokee Green, Stupice, Ivory Pear, Ananas Noir, German Strawberry, Brad’s Black Oxheart, Dr. Wychee’s Yellow

Turnips:

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